IDIYAPPAM STEW

FOR IDIYAPPAM

INGREDIENTS

a.       IDIYAPPAM POWDER       1 CUP

b.      HOT WATER                         ¼ CUP

c.       SALT                                      AS REQUIRED

METHOD

·         Mix idiyappam powder with required amount of salt. Mix well with hot water. Place this mixture in the steam for 5 minutes.

FOR STEW

INGREDIENTS

a.       GINGER                                5 PIECES

b.      GREEN CHILLI                    3         

c.       ONION(LARGE)                  2

d.      POTATO                                4

e.       SALT                                      AS REQUIRED

f.       COCUNUT MILK                 1 CUP

g.      CURRY LEAVES                 10

h.      COCUNUT OIL                    1 TSP

METHOD

·         Add ginger, green chilli, onion, potato and salt to the cooker and wait for 2 whistels.

·         Add coconut milk and mix well.

·         Add curry leaves and coconut oil.